Topics
The training and technical-scientific research fields that the School deals with can be grouped into 5 subject areas:
![]() Food Safety and Quality |
![]() Nutrition |
![]() Economics |
![]() Law & Policy |
![]() Food processing |
The training and technical-scientific research fields that the School deals with can be grouped into 5 subject areas:
![]() Food Safety and Quality |
![]() Nutrition |
![]() Economics |
![]() Law & Policy |
![]() Food processing |